Specific Dietary Components Have Small Benefits in Musculoskeletal Disease
There is moderate evidence for a small benefit for some dietary components on rheumatic and musculoskeletal diseases.
There is moderate evidence for a small benefit for some dietary components on rheumatic and musculoskeletal diseases.
This real-world study examined the link between type 2 diabetes treatment goals and musculoskeletal pain.
Cerament G is a resorbable, gentamicin-eluting ceramic bone void filler.
Researchers evaluated the safety and efficacy of neuromuscular electric stimulation therapy in the reduction of knee osteoarthritis-related pain, stiffness, and function.
The Quell neuromodulation device has received the FDA De Novo authorization for use as an aid in reducing the symptoms of fibromyalgia.
Sleep problems are not excessive in patients with newly diagnosed rheumatoid arthritis.
Patients with rheumatoid arthritis (RA) have an increased prevalence of multimorbidity.
Temporomandibular disorder (TMD)-induced pain and menopausal symptoms are correlated.
Researchers developed and validated a diagnostic prediction model to distinguish between juvenile idiopathic arthritis and chronic musculoskeletal pain syndrome.
Researchers investigated whether intra-articular coinjection with hypertonic dextrose improves hyaluronic acid therapy outcomes for patients with knee osteoarthritis.